Tapas in Barcelona
The exhibition Tapas. Spanish Design for Food, organized by Acción Cultural Española (AC / E) and curated by Juli Capella, was inaugurated last March 8 at the Museu del Disseny in Barcelona. After traveling through 17 cities around the world, this exhibition brings us to our city, which, through more than 200 objects, invites us to reflect on the fruitful relationship that has always existed between food, gastronomy and design.
A series of parallel activities, such as lectures, round tables and workshops, have been scheduled for the exhibition, which can be found on the Museum's website.
(Photos: Xavi Padrós)
Museu del Disseny de Barcelona
March 9 to May 21, 2017